Tuesday, November 9, 2010

Made This Bread

for a get-together with friends over the weekend. 
I love its super-cool shape and its crusty outside/flaky inside. 
So yummy. 
I know I've mentioned it before, but you need to check out Artisan Bread in 5 Minutes a Day
Pain d'Epi
Photobucket

No comments:

Post a Comment

 
Simply Yours Designs Cute Blogger Templates